Meridian's Pie Hole to Open New Location March 1st!

I've always loved going to the Pie Hole. That is why I was excited to see an announcement on their Facebook page that next week, their new Meridian store opens! 

The Pie Hole writes:

We are nearing completion on our construction and will close our existing store this coming Sunday after 6PM to begin our move. We will re-open on Friday March 1st at 916 N Main Street!

Please plan to join us at our new location, and watch for specials and promotions here on Facebook for our Grand re-opening celebration!

Check out some of their great customer reviews:

From Yelp.com:

So I thought this was a regular pizza place. I had no idea they served gigantic pizzas. Imagine my surprise, when I was handed a massive box to go. I'm a big dude (read: fat) and it has still been 2 days and I have finished that pizza off. All for like 16 bucks (3 toppings, including extra cheese). Dude at the desk was super friendly and the quality is very good as far as thin-crust pizza goes. Nothing fancy, but you aren't paying fancy prices either. I'll be back, but this time when I need to feed 3.

From Urbanspoon:

I used to get pies from the Pie Hole in Boise, and sort of forgot that they opened a place in Meridian. So, gave them a try last night and am glad I did. I had been going to Guido's, but with the many more offerings at Pie Hole, have changed my pizza place. 

And ...

Best pie in Meridian, period. If you like that other garbage, there is no hope for you. these guys keep it simple, yet full of flavor. new york style at its best. and inexpensive too. Throw that expensive garbage from the flying dumphole at a road sign. Beer is cold too. Something the flying pie cant say. 

Plus these happy words ...

So I was driving in Meridian and notice Pie Hole. Pizza, ok I'll try it. I got in when they were just opening. With a couple pies coming out of the oven, I took the time to talk to the man working. He was there alone it seemed, and doing everything the store needed to open. After talking for a minute or two I noticed the unusual toppings coming out of the oven. Chrizo, olive - Potato, bacon Yeah not normal by Dominos/Pizzahut standards. They are good though! The dough is a foldy holder of all the saucy topping goodness. It does its job well and tastes fresh, better than the trucked in dough balls that dominos uses. Or the oil saturated dough that pizza hut does. This pizza is great. -and- it's local.. The interior of the shop is a modern, industrial, liberal arts kind of feel, well suited to the type of pizza that comes out of the oven.

Well done Pie Hole! Well done. (I'll be back for more!)

My family is sure to be there, and I can already smell the delicious slices coming our way!